BEGIN:VCALENDAR VERSION:2.0 PRODID:-//ChamberMaster//Event Calendar 2.0//EN METHOD:PUBLISH X-PUBLISHED-TTL:P3D REFRESH-INTERVAL:P3D CALSCALE:GREGORIAN BEGIN:VEVENT DTSTART:20140304T233000Z DTEND:20140305T020000Z X-MICROSOFT-CDO-ALLDAYEVENT:FALSE SUMMARY:Cooking School - Veneto Region - 03/04/2014 DESCRIPTION:Chef Fabrizio Bazzani leads you on a culinary journey through the Italian region of VenetoOn March 4\, Fat Tuesday and the final day of Carnevale\, Chianti Ristorante's energetic and whimsical Executive Chef Fabrizio Bazzani leads you on a culinary journey through the Italian region of Veneto. Chef Fabizio Bazzani will demonstrate three traditional Venetian recipes with meat as the primary ingredient and then again as a meatless or vegetarian recipe as a way to to bring vegetables to forefront of the dinner plate. Come and learn how meats and vegetables can share a place in the traditional Italian kitchen. Guests will enjoy everything Chef Fabrizio prepares and all dishes will be paired with complementary wines. Class will be complete with adapted recipes to take home. X-ALT-DESC;FMTTYPE=text/html:

Chef Fabrizio Bazzani leads you on a culinary journey through the Italian region of Veneto

On March 4\, Fat Tuesday and the final day of Carnevale\, Chianti Ristorante's energetic and whimsical Executive Chef Fabrizio Bazzani leads you on a culinary journey through the Italian region of Veneto. Chef Fabizio Bazzani will demonstrate three traditional Venetian recipes with meat as the primary ingredient and then again as a meatless or vegetarian recipe as a way to to bring vegetables to forefront of the dinner plate. Come and learn how meats and vegetables can share a place in the traditional Italian kitchen. Guests will enjoy everything Chef \; Fabrizio prepares and all dishes will be paired with complementary wines. Class will be complete with adapted recipes to take home. LOCATION:Chianti Ristorante UID:e.2254.2259 SEQUENCE:3 DTSTAMP:20260427T212456Z URL:https://dev.saratoga.org/events/details/cooking-school-veneto-region-03-04-2014-03-04-2014-2259 END:VEVENT END:VCALENDAR