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BEGIN:VEVENT
DTSTART:20110915T030000Z
DTEND:20110915T030000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:Lake Ridge Retaurant- Pop Up Wine Dinner - 09/14/2011
DESCRIPTION:Celebrating Our 10th Year Anniversary - Wine DinnerLake Ridge Restaurant\nPop up Wine Dinner!!!!!\nWine Dinner \nCelebrating Our 10th Year Anniversary \n\nHi Everyone\,\n \nWe have a Pop Up Wine Dinner again!!! Our friend and wine expert Kelly Newton has a special event for you. Join us and the Cecchi Family Wine Ambassador Gabrizia Cellai and Roland Marandino US Brand Ambassador for an exciting dinner. Please make reservations soon\, this will be a sell out. Menu follows.\n\nOther great news\, Lake Ridge is celebrating our 10th year anniversary with 10 menu items for 10 dollars each. Menu will be emailed tomorrow!!\n\nCheck out our new web site!!!    \n \nChef Scott Ringwood\,\nLake Ridge Restaurant\n \n\nWine Dinner September 15\, 2011\n6:30 pm start time \nFeaturing\nCecchi Vineyards \n \nShrimp Caponata\nSauteed shrimp\, eggplant\, olives and tomato with garlic\, shallot\, white wine and extra virgin olive oil.\n \nCecchi Litorale Vermentino IGT (Maremma Toscana)\n \nFall Salad \nSpicy arugula\, baby greens\, toasted walnuts\, pickled beets crispy prosciutto and crumbled goat cheese finished with sundried tomato vinaigrette.\n \nCecchi Sangiovese IGT " Bonizio"( Maremma Toscana)\n \nPheasant Ragout\nMarinated pheasant breast grilled served over roasted root vegetables and finished with balsamic maple reduction.\n \nCecchi Chianti Classico\n \nOscco Bucco \nSlow braised veal shanks with celery\, onion mushroom and tomato bone removed and served over fat noodles.\n Ceccci Morellino Di Scansano Riserva DOCG Morellino Tosacana \n \nRaspberry Linzer Bar and Limoncello Mousse
X-ALT-DESC;FMTTYPE=text/html:<p>Celebrating Our 10th Year Anniversary - Wine Dinner</p>Lake Ridge Restaurant\nPop up Wine Dinner!!!!!\nWine Dinner \nCelebrating Our 10th Year Anniversary \n\nHi Everyone\,\n \nWe have a Pop Up Wine Dinner again!!! Our friend and wine expert Kelly Newton has a special event for you. Join us and the Cecchi Family Wine Ambassador Gabrizia Cellai and Roland Marandino US Brand Ambassador for an exciting dinner. Please make reservations soon\, this will be a sell out. Menu follows.\n\nOther great news\, Lake Ridge is celebrating our 10th year anniversary with 10 menu items for 10 dollars each. Menu will be emailed tomorrow!!\n\nCheck out our new web site!!!    \n \nChef Scott Ringwood\,\nLake Ridge Restaurant\n \n\nWine Dinner September 15\, 2011\n6:30 pm start time \nFeaturing\nCecchi Vineyards \n \nShrimp Caponata\nSauteed shrimp\, eggplant\, olives and tomato with garlic\, shallot\, white wine and extra virgin olive oil.\n \nCecchi Litorale Vermentino IGT (Maremma Toscana)\n \nFall Salad \nSpicy arugula\, baby greens\, toasted walnuts\, pickled beets crispy prosciutto and crumbled goat cheese finished with sundried tomato vinaigrette.\n \nCecchi Sangiovese IGT " Bonizio"( Maremma Toscana)\n \nPheasant Ragout\nMarinated pheasant breast grilled served over roasted root vegetables and finished with balsamic maple reduction.\n \nCecchi Chianti Classico\n \nOscco Bucco \nSlow braised veal shanks with celery\, onion mushroom and tomato bone removed and served over fat noodles.\n Ceccci Morellino Di Scansano Riserva DOCG Morellino Tosacana \n \nRaspberry Linzer Bar and Limoncello Mousse
LOCATION:Lake Ridge Restuarant
UID:e.2254.2673
SEQUENCE:3
DTSTAMP:20260429T165227Z
URL:https://dev.saratoga.org/events/details/lake-ridge-retaurant-pop-up-wine-dinner-09-14-2011-09-14-2011-2673
END:VEVENT

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