Springtime In Rome at Forno Bistro - 03/31/2014

On March 31st our Forno Bistro chefs deliver a spring-inspired feast with a 4 course menu that teases the most out of spring's vast bounty complemented with 4 Italian wine pairings.

There is no place like Rome in the springtime. The sun is shining, the air is warm, the trees are blossoming, and the flowers are blooming. On March 31st our Forno Bistro chefs deliver a spring-inspired feast with a 4 course menu that teases the most out of spring's vast bounty complemented with 4 Italian wine pairings.